salmon teriyaki rice bowl - Axtarish в Google
Оценка 4,8 (23) · 30 мин Place the salmon filets in a shallow dish. · Prepare the teriyaki sauce by combining the coconut aminos, honey, rice vinegar, sesame oil, garlic, and ginger.
Оценка 4,7 (10) · 30 мин In a skillet over medium heat, heat oil and add the diced salmon filets. Brown the salmon quickly on all sides, then pour the Teriyaki sauce over the salmon.
Оценка 5,0 (6) · 15 мин Divide rice evenly between 4 serving bowls. Top with diced avocado, cucumber, and scallions. Top each with a salmon fillet and spoon sauce on top, using the ...
Оценка 4,1 (11) · 40 мин 15 янв. 2023 г. · Tender chunks of teriyaki glazed salmon over a bed of fluffy rice topped with a sweet chili mayo, and you can add whatever toppings you want ...
20 мин 13 июн. 2024 г. · Try these easy teriyaki salmon bowls for lunch – with salmon, avocado and edamame, they're high in omega-3 fatty acids and provide two of your five-a-day.
Оценка 5,0 (7) · 22 мин 7 авг. 2022 г. · These Teriyaki Salmon Rice Bowls have matched flavors, textures and will leave you feeling nourished and satisfied. Ready in 20 minutes.
Оценка 5,0 (1) · 10 мин This easy teriyaki salmon is pan-fried so it's ready in 10 minutes. Serve with rice, pickled ginger and mayonnaise, for a speedy Japanese feast at home.
1 ч Ingredients Method · 3 tablespoons dark soy sauce · 2 teaspoons brown sugar · 2 garlic cloves, crushed · 25g (1 oz) ginger · 2 salmon fillets, cut into 1.5 cm ( ...
30 мин 21 мая 2024 г. · To assemble the dishes, divide the rice among 4 bowls. Top with the edamame, cucumber, avocado, carrot and radish. Place the salmon on top and ...
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