30 янв. 2024 г. · Sate or satay Maranggi is made from beef and served with sambal kecap (dipping sauce made from sweet soy sauce, shallots, red chili, lime juice, and diced ...
29 июн. 2020 г. · Ingredients · 300 g beef tenderloin or sirloin, cut in to bite sizes · 15 bamboo skewers, soaked in a cold water for at least 15 minutes to ...
How to Make Maranggi Satay: · Red Onion 50 g · Garlic 20 g · Candlenut, fried 10 g · Coriander, roasted 10 g · Cumin 0.20 g · White Pepper 0.20 g · Tamarind ...
Mini Sate Maranggi -- Marinated Indonesian Satay · beef (I used tenderloin), cubed · sweet soy sauce (if you use shoyu or regular soy sauce, add palm sugar 1:1) ...
28 янв. 2023 г. · Recipe Of Sate Maranggi Sedap And Empuk, Without Need For Cucang Bumbu · 1. Cut the meat to the size of the dice. · 2. Wrap the meat using ...
Unlike Sate Madura and Sate Padang, Sate Maranggi is not served with peanut sauce or gravy. Instead, these savory meat skewers are served with a chili sauce.