8 янв. 2024 г. · Unless you're immunocompromised you're most likely fine. There will be an increased chance of food borne illness, but honestly a sausage is most ...

30 сент. 2016 г. · 8 hours unrefrigerated sounds unneccessarily risky to me. Put it in an insulated lunch bag with a cool pack and it likely never reaches dangerzone temperatures.

10 мар. 2020 г. · If it tastes ok you should be fine. Just make sure to reheat it really well as this will kill off any bacteria that MAY have formed. This is ...

12 янв. 2024 г. · 2 hours at room temp is not usually an issue. The important thing is to heat it hot enough to kill off any bacteria, after. Some foods are more ...

9 июл. 2023 г. · I've tried explaining to him that leaving food out for more than 10 hours can lead to bacterial growth and potential foodborne illnesses.

1 нояб. 2015 г. · The USDA doesn't suggest food be left out for more than two hours at room temperature in the temperature zone of 40-140°F. Poultry and dairy, in ...

23 апр. 2023 г. · If the oven wasn't opened and closed a bunch of times I would totally keep it. It's not like you left it uncovered on the counter and your cat ...

6 мар. 2024 г. · The FDA recommends that perishable food left out for more than 2 hours at room temperature should be thrown out.

26 сент. 2022 г. · I insist that we please put it in the fridge as it cannot be safe or healthy to eat it after it has spent +10 hours out at room temperature (we ...

7 февр. 2013 г. · It's not a great idea to leave it out, so you might want to either reboil it or freeze it before eating, and be aware that it'll go bad faster ...