Оценка 4,0 (1 406) · 45 мин Drain the noodles, put in a medium bowl, and toss with cottage or farmer cheese, sour cream, onion, garlic, Worcestershire sauce, Tabasco and salt and pepper.

31 авг. 2015 г. · This savory kugel is from my 102-year-old mother, Pearl, who in 1950 put the recipe in a spiral-bound cookbook to raise money for her temple.

7 дек. 2020 г. · Yerushalmi kugel, a specialty of Jerusalem, is bound with caramel, seasoned with black pepper and filled with springy egg noodles.

9 дек. 2020 г. · You'll need bulkie rolls, white fish fillets, some ground coriander and cumin, a lemon, some yogurt, a little hot sauce and arugula. Make the ...

Оценка 4,0 (1 133) · 3 ч A specialty of Jerusalem, this dark, dense kugel is bound by eggs and caramel, and sharpened with loads of black pepper. In this recipe, adapted from the ...

Оценка 4,0 (528) · 1 ч 30 мин With its wide ribbons of egg noodles bound by cottage cheese, sour cream and eggs, this classic dairy kugel recipe celebrates the sweeter, richer side of ...

Оценка 4,0 (1 318) · 2 ч 30 мин Take a healthy hashbrown, plump it up with more potatoes and a few eggs, and slowly bake it for a couple hours and you'll get this potato kugel.

7 дек. 2022 г. · A mix of wide ribbons of egg noodles, sour cream and cottage cheese, this noodle kugel is about as classic as the dairy-filled versions come.

Оценка 4,0 (1 543) · 1 ч 20 мин It comes in both savory and sweet varieties, often made with egg noodles and vaguely sweetened. This version, made with potatoes, is decidedly salty and savory, ...

Оценка 4,0 (531) · 1 ч In a large bowl, whisk together the eggs, cottage cheese, sour cream, sugar, cinnamon, lemon zest and salt. Drain raisins and add to bowl along with buttered ...