These scalloped tomatoes are tradition cowboy fare - used on ranches and from the chuck wagon served on cattle drives because canned tomatoes and 'old' bread.

22 нояб. 2009 г. · References to tomato pudding begin around the early 1820s, said Andrew F. Smith, author of “The Tomato in America” and editor-in-chief of “The ...

It is a Czech Recipe, 1963. The recipe is one of many in our collection of cook books. The recipe originally called for 1 pound or 1 quart of tomatoes. Makes a ...

Оценка 5,0 (1) · 1 ч 23 сент. 2024 г. · This Scalloped Tomatoes recipe is an old fashioned tomato bread casserole that has so much flavor in each bite. It's a retro family favorite dinner or side dish

2 авг. 2013 г. · This recipe is attributed to a southern cook Helen Nielsen Allen from “The Great Tomato Book”. What we have here is the similar process of ...

Оценка 4,6 (10) · 35 мин 4 апр. 2017 г. · The recipe is known to date back as far as the 1820's. I am not an expert on the matter of how this dish came to be, but I would assume it came ...

Оценка 3,9 (58) · 1 ч 5 мин 16 дек. 2021 г. · It's one of those recipes that gets passed down through generations and is especially popular in the South and New England.

Оценка 4,5 (153) · 55 мин These scalloped tomatoes are made with basil, brown sugar, bread cubes, and onions cooked with thick, juicy slices of tomato and baked in the oven until ...

30 июл. 2022 г. · The first known cookbook in the U.S. to have tomato recipes was the second edition of the of he 'Virginia House-Wife' by Mary Randolph in 1824. Не найдено: history | Нужно включить: history