Scallop recipes · Pan-fried scallops with butternut squash two ways · Sautéed scallops with mushrooms & spinach sauce · Warm salad of scallops ... Pan-fried scallops · Venetian-style scallops · Scallops with mushrooms... |
Scallops can be steamed, fried or grilled but should be cooked gently and only for a very short time or their delicate flavour and texture will be spoiled. Scallops three ways · Scallops beurre blanc · Seared scallops with crab... |
Ingredients · 2 tbsp rapeseed oil · 3 shallots, diced · 2 garlic cloves, crushed · zest and juice 2 lemons · 300g dark greens, such as cavalo nero or kale, stalks ... |
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