Оценка 4,0 (1) · 7 ч Slow smoked giant beef short ribs deliver big on beef flavor and size that make them live up to their "Texas" name.

4 ч This recipe for Colombian-style beef rib barbecue delivers the goods. Fat will render. Connective tissue will soften. Bark will be formed. Dinner will be had.

4 июл. 2024 г. · Cook ribs at 165°F for 12 hours with a little liquid smoke in the bag (nothing artificial about it—good liquid smoke is really made from smoke!) ...

Оценка 5,0 (1) · 4 ч 45 мин Short ribs are a perfectly rich and meaty cut for barbecuing. Plus, they're ready for the table in a fraction of the time it takes to smoke a brisket.

7 ч A perfectly cooked, beautifully sweet and smoky masterpiece, one that awarded us fourth place out of 50 teams at our final competition this summer.

Оценка 4,0 (1) These ribs start with a sweet and spicy rub and are finished with a thick sauce which produces that sticky layer that defines Kansas City-style ribs.

3 мар. 2023 г. · Korean Galbi-Inspired Smoked Beef Plate Ribs (Serious Eats Galbi Marinade!) : r/seriouseats.

Barbecued ribs are an early 20th-century innovation, one driven not by the distribution of pig pars on a plantation but by the rise of industrial meatpacking.

18 нояб. 2021 г. · Bagged with a salted dry rub and a tiny touch of liquid smoke for about 6 hours in the fridge before they went into the water. Went for 24 hours at 152.

Оценка 4,5 (343) · 34 ч 20 мин These “Dino Ribs” ribs come out tender, juicy, and infused with the flavor of wood smoke. Get cooking now with our authentic Texas-style smoked beef rib recipe.