Оценка 5,0 (5) · 15 мин 19 июн. 2022 г. · Ingredients · 1 & ½ tbsp Ginger chopped · 6 Red chilli · 1 tablespoon Urad dal · 1 teaspoon Tamarind · 1 teaspoon Jaggery · 1 teaspoon Oil · Salt ...

Оценка 5,0 (60) · 20 мин 3 янв. 2022 г. · ginger chutney or allam chutney for idli, dosa, pesarattu, roti and chapathi. Hot, sweet, tangy & flavorful condiment to serve with snacks .

5 июн. 2024 г. · Pesarattu recipe/moong dal dosa wih tomato chutney/pesarattu dosa/spicy chutney recipe. 50 views · 4 months ago #moongdaldosa #moongdalrecipe ...

50 мин 25 мая 2018 г. · Learn how to make Pesarattu - an Andhra style Moong dal dosa with a super easy Tomato Onion chutney to make a yummy nutritious meal!

13 сент. 2021 г. · Sharing the recipe for Ginger chutney or Allam pachadi. Enjoy it as a side dish for idli or dosa, or spread on Pesarattu or Green moong dosa ...

Chop the tomatoes roughly. Peel the skin of the ginger. · In a pan add 1 tsp of oil. · Add the urad dal, peanuts and red chili. · Roast till the dal turns golden ...

19 февр. 2021 г. · Pesarattu ginger chutney | pesarattu dosa with Allam pachadi | healthy no ferment pesarattu dosa 5.7K views 3 years ago

10 окт. 2022 г. · It's a special recipe from Andhra Pradesh – Pesarattu or whole green gram dosa with a spicy, tangy chutney called Allam Pachadi.

Оценка 5,0 (192) · 6 ч 30 мин 30 янв. 2024 г. · It is served with coconut chutney, but also the other popular combination is fresh Upma. Upma is stuffed inside the dosa to make it like Masala ...

19 мар. 2018 г. · Tomato Onion Chutney is a favorite side dish that is made from fresh tomatoes, which is roasted along with roasted baby onions, green chillies ...