Оценка 5,0 (382) Add the rice cake slices to the boiling soup along with fish sauce and kosher salt. Stir it with a ladle. Cover and let it cook for 7 to 8 minutes until all the ...

Оценка 4,8 (6) · 2 ч 15 мин Put the water, black peppers, onion and green onion into a large pot and boil on medium high heat with a lid on. Once the water starts to boil, add the meat.

Оценка 4,7 (56) · 1 ч 40 мин 1 янв. 2020 г. · Tteokguk is a soup made with sliced rice cakes, usually in beef broth. It's a traditional must-eat New Year's dish. The rice cake used for this ...

Оценка 5,0 (3) · 1 ч 5 мин 23 нояб. 2023 г. · Tteokguk, Korean rice cake soup with soft, chewy rice cakes in a hearty beef broth. Perfect for New Year's Day or as comfort food any time.

Оценка 5,0 (226) · 15 мин 15 мая 2022 г. · Tteokguk (떡국) is a Korean rice cake soup made of sliced rice cakes, beef, and beef broth. It's garnished with thinly sliced eggs, green onions ...

2 ч 35 мин A traditional rice cake soup served to celebrate Seollal (Korean Lunar New Year), Tteokguk is warm, comforting, and filled with auspicious meaning.

Tteokguk (Korean: 떡국) or sliced rice cake soup is a traditional Korean dish eaten during the celebration of the Korean New Year. The dish consists ...

Оценка 5,0 (8) · 45 мин 3 нояб. 2019 г. · This rice cake soup recipe is so delicious, quick, and easy (simple enough for mid-week meals), I know your whole family will love it.

Оценка 4,5 (2) · 2 ч 30 мин 2 авг. 2023 г. · Tteokguk (pronounced sort of like DUK-gook) is a soup of chewy-soft rice cakes cooked in steaming translucent broth.

Оценка 5,0 (5) · 45 мин 21 дек. 2022 г. · Tteokguk is a traditional Korean soup that is made with a savory broth (usually beef or anchovy) with round rice cake slices cooked in it. It's ...