Оценка 5,0 (520) · 4 ч 5 мин This Apple Cider Braised Pork Shoulder is an easy one-pot dinner recipe that is so cozy and perfect for the fall months.

Оценка 5,0 (7) · 8 ч 55 мин Ingredients · 6 pound boneless pork shoulder, trimmed of excess fat · 1 (12-ounce) bottle hard apple cider · 2 cups apple cider.

Ingredients · 2kg pork shoulder with rind · Sea salt and cracked black pepper · 2 apples, quartered · 3 shallots, halved · 2 celery sticks, roughly chopped · 3 ...

Оценка 5,0 (80) · 2 ч 50 мин Add the cider and stock so that the meat and vegetables are covered. Season and bring to a simmer, then cover and put in the oven for 2 hrs. Serve sprinkled ...

Оценка 4,4 (208) · 7 ч This braised pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender.

Оценка 5,0 (7) · 3 ч 26 окт. 2024 г. · Pour apple cider, apple cider vinegar, chicken stock, pepper, cayenne and fennel seeds, into your Dutch oven. Set the browned pork in there, too ...

Оценка 5,0 (3) · 2 ч 40 мин Pour in the stock and cider, spoon the sugar around (keeping it off the pork skin), then add the halved garlic bulb and half the sage. Roast for 1 hour.

This is a great winter dish - so quick to prep ahead of time and you can let the oven do all the work! It's great over a good mash or creamy polenta.

30 мая 2016 г. · Cooked on a bed of fresh herbs and onions, with a bottle of Thatcher's Gold Cider poured under it, the Pork, tightly wrapped in aluminium foil, cooks slowly ...