smoked boneless turkey breast recipe - Axtarish в Google
Instructions
  1. Preheat smoker to 225°F.
  2. Wash turkey well and pat dry. ...
  3. (6 to 7 oz) buttery Creole marinade(your preferred brand) ...
  4. Place on middle rack of smoker and smoke for 4 ½ to 5 hours, about 45 minutes per pound, or until internal temperature reaches 165°F.
Оценка 4,7 (12) · 4 ч 10 мин They are easy to prepare, devilishly delicious, can be cooked in the smoker in under 4 hours, and are easy to slice into individual servings.
Продолжительность: 7:43
Опубликовано: 5 дней назад
Оценка 5,0 (2) · 2 ч 40 мин 6 нояб. 2023 г. · Average time for smoking is about 35 minutes per pound. This recipe used a 4 pound boneless breast and it took 2.25 hours on the smoker. Why cook a smoked boneless... · Ingredients · Instructions
Оценка 5,0 (23) · 11 ч 15 мин 31 окт. 2022 г. · Place the turkey breast on the smoker, close the lid, and smoke for approximately 3 hours or until the internal temperature of the meat reaches ...
Оценка 5,0 (27) · 28 ч 14 окт. 2024 г. · The secret to getting a perfectly smoked turkey breast is in the brine, the herb compound butter rub, and then smoking it low and slow. 🔪 Step-By-Step Recipe... · 🙋 Recipe FAQs
Juicy, tender and lightly spicy, this recipe of Smoked Boneless Turkey will yield five pounds of lunch meat for less than 5 dollars!
Оценка 5,0 (30) · 2 ч 55 мин 24 июл. 2024 г. · Place your turkey breast on the smoker grill grate and cook for 40 – 45 minutes per pound, until the internal temp reaches 160°F. You may find ...
Оценка 5,0 (1) · 3 ч 5 мин 27 янв. 2023 г. · Quick and delicious - boneless turkey breast is a quick cook that can be done in 2 to 3 hours. Serve it up with some delicious tomato cucumber ...
Оценка 5,0 (28) · 3 ч 30 мин 24 сент. 2023 г. · My Smoked Turkey Breast recipe makes a turkey breast that is juicy and delicious, with a light smoky flavor your whole family will love.
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