Оценка 5,0 (3) · 30 мин 17 сент. 2020 г. · Smoked salmon terrine comprises a creamy filling wrapped in smoked salmon slices. A perfect smoked salmon starter for Christmas. Serve with salad and crackers. |
Оценка 4,0 (13) · 50 мин Nutrition · 600g smoked salmon. slices · 600g cream cheese · 150ml double cream · zest and juice 1 lemon. thin wedges to serve · 1 tbsp very finely chopped dill. |
Оценка 5,0 (4) · 20 мин Ingredients · 500g thinly sliced smoked salmon · 300g crème fraîche · 100g cream cheese · 5 tbsp lemon juice · 2 tsp finely chopped fennel (optional) · 3 tbsp ... |
45 мин Method · 1 1/8 lb of hot-smoked salmon · 8 3/4 oz of cream cheese · 1/2 lemon · 6 3/4 fl oz of double cream · 1 pinch of cayenne pepper. |
30 мин Nutrition · flavourless oil. for the ramekins · 400g smoked salmon · 150g soft cheese · 2 tbsp chopped dill. plus extra to serve · 1⁄2 small shallot. finely chopped. |
Оценка 5,0 (9) · 6 ч 15 мин Step 1. Trim any brown edges from salmon. Place cream cheese, cream, lemon rind, lemon juice, dill and capers in a food processor. Season with pepper. |
The starter is a Smoked Salmon Terrine served with thin slices of toasted baguettes. The recipe seems extremely easy to follow and executed 48 hours in advance. |
2 мар. 2022 г. · Start this one day ahead to save time. A show-stopping starter with layers of Irish smoked salmon with a cream cheese and lemon filling, ... |
Оценка 5,0 (4) · 45 мин 30 нояб. 2015 г. · Ingredients · Sunflower oil for greasing · 500-600g sliced smoked salmon · 200g tub crème fraîche · 2 x 280g tubs full fat cream cheese (we like ... |
Enjoy this chilled Salmon Terrine, perfect as a starter or light meal. It combines Irish smoked salmon, fresh poached salmon, creamy butter, yoghurt. |
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