Оценка 4,9 (28) · 2 ч 50 мин Get ready for Turkey Day with this epic Traeger smoked turkey breast. Brine your bird to lock in juices and flavor, then slow smoke and roast it.

Оценка 4,9 (170) · 5 ч 45 мин 14 окт. 2021 г. · If you need the turkey to cook faster, start the turkey at 225°F for one hour with super smoke, then turn up the temperature to 250°F or higher ...

Оценка 4,4 (7) · 3 ч 10 мин Steps · 1. When ready to cook, set Traeger temperature to 275°F and preheat, lid closed for 15 minutes. · 2. Slather the turkey breast with the mayonnaise, then ...

Оценка 5,0 (2) · 2 ч 40 мин 6 нояб. 2023 г. · Instructions · Pre-heat the smoker on the 'smoke' setting, which on a Traeger is about 150 °F to 170 °F · Pat the breast dry with a paper towel. Why cook a smoked boneless... · Instructions · Variations

Оценка 4,7 (27) · 2 ч 50 мин Steps · 1. Remove any excess fat from the turkey breast. · 2. In a large stockpot, combine 1 gallon of water, the salt, and brown sugar. · 3. Add the turkey ...

Оценка 5,0 (1) · 27 ч 45 мин 21 нояб. 2024 г. · You'll want to smoke a turkey breast for roughly 30 minutes per pound when cooking at 250 degrees F. This equates to roughly 3 hours for a 6 ...

Оценка 5,0 (30) · 2 ч 55 мин 24 июл. 2024 г. · Place your turkey breast on the smoker grill grate and cook for 40 – 45 minutes per pound, until the internal temp reaches 160°F. You may find ...

Оценка 5,0 (9) · 4 ч 30 мин 3 авг. 2023 г. · Adjust the heat on the smoker to 350 degrees and cook the turkey until it reaches an internal temperature of 165 degrees. This can take 1-3 ...

Оценка 5,0 (52) · 3 ч 25 мин 3 окт. 2022 г. · You'll need to smoke for longer if you're smoking at a lower temperature. On a Traeger grill, it will take approximately 45-60 minutes per pound ...

Оценка 3,5 (17) · 8 ч 30 мин Place the turkey directly on the grill grates, skin-side up. Smoke until the internal temperature reaches 160℉, 5-8 hours.