8 февр. 2021 г. · Cover the fish head with 10 cups of water and bring to a boil. Reduce heat and simmer, covered, for 1 hour. Strain the liquid into a separate pot, and Voila! |
24 апр. 2022 г. · Procure a whole fish, clean and gut. Remove head, fins and tail from fish. Place the body of the fish on a plate and in the fridge for use at a later time. |
Оценка 5,0 (11) · 25 мин 10 июл. 2024 г. · Ingredients · ▢ 1 ½ pound fish heads, [0.7 kg] · ▢ 2 tablespoon olive oil · ▢ Juice of 1 lime · ▢ 4 clove garlic, sliced · ▢ 1 cup auyama (kabocha ... Why we ❤️ it · Type of fish to use · About our recipe |
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