Оценка 4,9 (8) · 1 ч This delicious savoury socca is a great vegan breakfast or lunch. The gram flour is not only gluten-free but packed full of good protein and vitamins.

Оценка 5,0 (1) · 34 мин 20 сент. 2023 г. · Enjoy socca pancakes with hummus and lemony onions for brunch. The batter is made with chickpea flour which delivers a crisp texture as well ...

Оценка 5,0 (4) · 40 мин Nutrition · 1 tsp rapeseed oil · 70g mushrooms. thinly sliced · 1 pepper. halved, deseeded and thinly sliced · 2 tbsp tomato purée · 1 garlic clove. finely ...

2 ч 30 мин 5 окт. 2019 г. · For the socca bread, put the gram flour in a large bowl. Add the salt and olive oil, then gradually pour in enough water (approximately 500ml/ ...

1 ч Socca is a Mediterranean pancake traditionally made with gram flour, water and olive oil. Gram flour is packed full of good protein and contains a high ...

Оценка 5,0 (42) · 55 мин Socca is a crispy chickpea pancake from Nice, France. Learn how to make it with this easy recipe, and enjoy it as an appetizer or flatbread! Gluten-free.

Оценка 5,0 (2) · 35 мин Socca, a pancake-like flatbread popular in the French city of Nice, uses chickpea (gram) flour for a gluten-free pancake treat. The recipe is similar to a dosa.

30 мин Socca is a vegan and gluten-free flatbread from southern France and northern Italy made from chickpea flour. Delicious eaten on its own or used as a wrap.

45 мин These chickpea flour flatbreads – socca, also known as farinata – are addictive! You can leave them plain, just seasoned with salt and pepper, or jazz them up ...

This delicious savoury socca is a great vegan breakfast or lunch. The gram flour is not only gluten-free but packed full of good protein and vitamins.