sourdough cracker seasoning - Axtarish в Google
Оценка 4,9 (841) · 1 ч 25 мин Mix together the sourdough starter, flour, salt, butter, and herbs to make a smooth (not sticky), cohesive dough.
Оценка 4,5 (33) · 30 мин 11 мар. 2024 г. · Flaky sea salt · Dried herbs (rosemary, basil, dill, paprika, oregano, Italian seasoning etc) · Crushed nuts (pecans, pistachios, almonds, peanuts) ...
Оценка 5,0 (19) · 50 мин 25 янв. 2024 г. · Pour two cups of sourdough discard into a mixing bowl. Add the butter, grated cheese, ranch seasoning, garlic powder, salt and mix it together until it's all ...
Оценка 5,0 (40) 16 апр. 2020 г. · 2 teaspoons smoked paprika · 2 teaspoons garlic powder · 2 teaspoons brown sugar · ½ teaspoon kosher salt · ½ teaspoon freshly cracked pepper ...
Оценка 5,0 (3) · 30 мин 19 мар. 2020 г. · Cover dough at let rest for 8-24 hours. After rest period, add in 1/4 teaspoon baking soda, 1/4 teaspoon salt and other seasonings (if desired).
Оценка 5,0 (109) · 1 ч 5 мин 11 сент. 2022 г. · They're essentially made with 4 ingredients — flour, water, salt, and butter — but they can be gussied up in countless ways by using various ...
24 авг. 2020 г. · Try a dash of ground cumin, coarse black pepper, turmeric, smoked paprika, or … scan your spice shelf! Sprinkle multiple toppings on different ...
Оценка 5,0 (17) · 25 мин 27 июн. 2024 г. · These Sourdough Discard Crackers have 3 ingredients: discard, butter, and salt. No prep required and they are crisp and perfect for dipping!
Оценка 5,0 (748) · 1 ч 10 мин 31 авг. 2023 г. · These crackers can be seasoned in so many different ways. Any fresh or dried herbs will work. Think rosemary or thyme! You can also use hard ... Step by step instructions · Tips for success
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