Оценка 4,9 (841) · 1 ч 25 мин Mix together the sourdough starter, flour, salt, butter, and herbs to make a smooth (not sticky), cohesive dough.

Оценка 5,0 (109) · 1 ч 5 мин 11 сент. 2022 г. · Instructions · Mix together the sourdough starter, flours, salt, and butter until you have a cohesive dough. · Preheat the oven to 350°F.

Оценка 5,0 (747) · 1 ч 10 мин 31 авг. 2023 г. · Bake for 10 minutes. Remove from oven and score the crackers. Bake for an additional 20-50 minutes or until the crackers are golden brown. Let ... Step by step instructions · Tips for success

Оценка 5,0 (17) · 25 мин 27 июн. 2024 г. · These Sourdough Discard Crackers have 3 ingredients: discard, butter, and salt. No prep required and they are crisp and perfect for dipping!

Оценка 4,6 (269) · 20 мин 9 сент. 2022 г. · How To Make Sourdough Crackers: ... Preheat your oven to 350 degrees. In a large bowl, add discarded starter, flour, butter, herbs, and salt.

Оценка 4,5 (33) · 30 мин 11 мар. 2024 г. · These 2 ingredient sourdough discard crackers. No rolling, no extra flour, no fancy cutters - just sourdough discard and salted butter. That's it!

Оценка 5,0 (114) · 25 мин 31 авг. 2023 г. · Sourdough butter crackers are crispy, flaky and oh so buttery! A quick and easy sourdough recipe to use with discarded starter.

30 мин Make these crackers your own by decorating them with dried herbs, wild garlic leaves, crushed nuts or seeds. Just don't add anything with too much moisture – no ...

Оценка 4,0 (1) · 2 ч 2 авг. 2023 г. · Ingredients · Stir together sourdough starter discard, cornmeal, flour, seeds, kosher salt, and 2 tablespoons of the oil in a medium bowl. Knead ...

Оценка 5,0 (2) · 37 мин 30 сент. 2023 г. · Ingredients ; 1 cup sourdough starter unfed ; ¼ cup olive oil plus more for brushing ; ½ cup all-purpose flour ; ½ cup whole wheat flour ; ¾ teaspoon ...