10 мин 17 окт. 2020 г. · These sourdough discard crackers are naturally vegan, gluten-free, refined sugar-free, and made without added oil. It's easy peasy, has incredible flavor,

45 мин 27 янв. 2022 г. · Ingredients · ¼ Cup Almond Flour · ¼ Cup White Rice Flour · ¼ Cup Cassava Flour · 2 Tablespoons Ground Flaxseeds · 1 Tablespoon Date Sugar · 2 ...

Оценка 5,0 (2) · 30 мин *If you prefer oil-free crackers, try plant milk (hemp, oat, seed/nut milk) ... Easy and tasty use of discard without having to use any more flour!

Оценка 5,0 (47) · 40 мин 31 авг. 2023 г. · They are also free of olive oil or butter which is great if you are looking for an oil-free cracker. Ingredients needed.

22 февр. 2024 г. · Ingredients · 1 c sourdough starter (discard) · 1 c whole spelt flour (or other ancient grain flour) · 1 tsp Himalayan salt · 3 Tbsp avocado oil ...

Оценка 4,5 (33) · 30 мин 11 мар. 2024 г. · 2 ingredient sourdough discard crackers that require no rolling, no added flour and no fancy cracker cutters. Just mix, bake and enjoy!

Оценка 4,6 (7) · 55 мин 6 июн. 2024 г. · These crackers are thin, crispy, and salty and come together so quickly. They have a nutty flavor with hints of garlic that pairs well with a variety of dips.

35 мин 4 окт. 2024 г. · Made with just sourdough starter, butter, and a pinch of salt, these crackers have a cheesy flavor—without any cheese ...

Оценка 5,0 (3) · 55 мин You can use olive oil or melted butter. I usually use olive oil because it saves me the step of having to melt butter. · Use a piece of parchment paper or a ...

Оценка 5,0 (748) · 1 ч 10 мин 31 авг. 2023 г. · Sourdough discard crackers are thin, crispy and have that amazing tang that you can only get with real sourdough!