Оценка 5,0 (9) · 1 ч 18 мар. 2019 г. · These ultra thin and crispy olive oil crackers, seasoned with herbs de Provence and finished with flake sea salt.

Оценка 5,0 (18) · 20 мин 15 мая 2020 г. · Never throw out your sourdough discard again! These easy, crispy Rosemary Olive Oil Sourdough Crackers are a gorgeous blend of tangy, salty, and ...

Оценка 5,0 (2) · 40 мин 23 февр. 2024 г. · Brush dough all over with olive oil and sprinkle with salt before baking in preheated oven for 30 minutes until lightly golden and crispy. If ...

Оценка 5,0 (8) · 48 мин 17 нояб. 2024 г. · This simple scratch recipe utilizes olive oil, sourdough discard, all-purpose flour, and seasonings to create flavorful, tender sourdough crackers

Here is an easy no-roll recipe for homemade crackers that features sourdough starter discard and extra virgin olive oil. This 2-minute recipe can be ...

Оценка 5,0 (4) · 35 мин Ingredients · 200 grams Discarded Sourdough Starter · 65 grams All-Purpose Flour-Unbleached · 70 grams Whole Wheat Flour or Spelt Flour · 3 tbsp Olive Oil · 1 ...

Оценка 4,4 (125) · 1 ч 5 мин 19 апр. 2019 г. · Ingredients · 340 grams (1 1/3 cup) discard from sourdough starter at 100% hydration, stirred down · 60 grams (1/4 cup) extra-virgin olive oil ...

30 апр. 2020 г. · To make sourdough discard crackers, all you need is sourdough discard, flour, and olive oil. Flavor them however you'd like.

Оценка 5,0 (747) · 1 ч 10 мин 31 авг. 2023 г. · I tested this recipe with olive oil but found that it tasted more oily than tangy. If you decide to use olive oil, I would make sure it is ...

Оценка 5,0 (3) · 55 мин Ingredients ; 1 cup sourdough starter discard ; 2.5 tbs olive oil or melted butter ; 1/2 tsp salt ; 2 tsp Italian seasoning ...