10 авг. 2018 г. · A crockpot with solid state controls and a $35 temperature controller works fabulously. Leave the crockpot power on, put the temperature probe ...

28 янв. 2024 г. · You can use plastic wrap, aluminum foil, ping pong balls, cut up a yoga mat to fit perfectly or just buy a container that is made for Sous vide ...

27 янв. 2021 г. · Sous vide machines are only meant to circulate water. You can however just put the pot on the stove and watch the temperature with a thermometer ...

9 нояб. 2024 г. · If it was 90% covered and the water in the pot was still 131 then you should be fine. The residual heat should have kept that 10% at temp.

13 июн. 2021 г. · It was off for up to 7 hours (maybe less but water was room temp in the morning). I added water and restarted, it will be on for another 8 hours.

3 дек. 2023 г. · I added a short strainer to the bottom of the water bath to elevate the product above the very bottom. How important is this or not at all?

27 янв. 2021 г. · Of course, air doesn't transfer heat as effectively as water but is the difference big enough to pose a risk for food safety using the proofer.

7 нояб. 2022 г. · Your best move is to actually keep it in the foil, put it in a bag, and fill the cooler. You can even 'sans vide' it and not vacuum seal it, but ...

20 сент. 2023 г. · You definitely could, it's just a ridiculous waste of your attention. The more water you use, the more stable the temperature will be.

28 мая 2021 г. · Water has evaporated from the bath and the temp is down to 29°C (84F) meaning it has likely been in the danger zone for a few hours despite being pasteurised ...