Оценка5,0(100) · 45 минstep 1. Heat the oil in a large pan. Add the onion and peppers, and cook for 8 mins until softened. Tip in the spices and cook for 1 min.
Оценка4,4(3 990) · 25 минHeat a little oil in a lidded pan over medium-heat. Add the onion and cook with a lid on for 3 mins to soften. Add the red pepper and cook for 3 more mins with ...
Оценка4,0(45) · 35 минBatch-cook this vegan five-bean chilli, then freeze in portions for busy weeknights. With beans, tomatoes and peppers, it's full of nutritious, filling veg.
Оценка5,0(17) · 30 мин4 мая 2022 г. · A rich and smoky 3 bean chilli that combines borlotti, cannellini and kidney beans with spices, chilli and cocoa for a sensational sauce.
30 минInstructions · Add the drained beans, stock, passata and chilli (use less if you don't like spice) to the pan. · Stir to combine. · Cover and simmer for 5-7 ...
Оценка5,0(8) · 1 ч13 сент. 2022 г. · Ingredients · Heat oil in a pot over medium-high heat. Sauté bell pepper, onion, and jalapeño peppers in hot oil until tender, about 3 minutes.
Оценка4,9(1 951) · 1 ч3 окт. 2024 г. · This simple vegetarian chili recipe tastes incredible! It's easy to make with basic pantry ingredients, vegetables and spices.
Оценка4,5(64) · 2 ч 30 минAfter a quick fry of the onions and spices you can leave this delicious bean chilli in the slow cooker all day, ready to eat when you get in.
Ingredients · 1 tbsp coconut or olive oil · 1 onion, finely chopped · 1 red or green pepper, de-seeded and cut into chunks · 1 celery stick, trimmed and finely ...