Оценка 5,0 (247) Ingredients · ½ pound fish cakes (fish cakes store-bought or homemade), sliced into thin pieces · 1 tablespoon vegetable oil · 2 to 3 tablespoons hot pepper ...

7 янв. 2023 г. · I swapped the usual classic fish cake ingredients for chillies, turmeric, cumin and coriander, to make spicy cakes that are so incredibly flavourful

Оценка 4,0 (22) · 25 мин 8 янв. 2021 г. · Ingredients ; 6 sheets frozen fish cake, Korean eomuk/odeng cut ; ½ onion, medium size slice ; 1 Korean green pepper slice ; ⅓ carrot, medium ...

Оценка 4,0 (10) · 30 мин Spice up leftover cooked salmon in these simple, freezable fishcakes with cooling raita, from BBC Good Food.

Оценка 4,0 (12) · 1 ч 30 мин In a non-stick frying pan, heat enough oil to completely cover the base of the pan. Shallow fry the fish cakes for 2–3 minutes on each side until golden brown.

Оценка 5,0 (1) · 20 мин 14 мар. 2023 г. · Ingredients · 6 sheets fish cakes, cut into 9 pieces per sheet · 1 small onion, sliced · 1 tablespoon oil · 3 tablespoons soy sauce · 1 ...

Оценка 4,7 (55) · 20 мин 21 июн. 2021 г. · Ingredients · 8 ounces eomuk (어묵), fish cake (about 4 sheets) · 1/4 medium onion · 1 teaspoon minced garlic · 1/2 scallion · 1 red chili pepper (or ...

Оценка 4,5 (10) · 1 ч 30 мин 4 янв. 2019 г. · Ingredients for the fish cakes: · ▢ 2 lbs white fish (or cod, halibut, tilapia or salmon) · ▢ 1 medium yellow onion · ▢ 1 bunch fresh cilantro

15 мин 8 мар. 2024 г. · Another Korean side dish to love: Korean Fish Cake or Eomuk Bokkeum! Make this easy, stir-fried dish that's savory, spicy, and so tasty!

Оценка 4,0 (4) · 1 ч 20 мин Heat 4 tbsp of the oil in a pan set over a medium heat. Add the mustard seeds, half the curry leaves, onions, red chillies and ginger, and fry for 5 mins ...