spicy seafood chowder - Axtarish в Google
Оценка 4,1 (15) · 1 ч 20 мин This nourishing bowl of seafood simmered in a base of pureed corn, evaporated milk, squash and potatoes pulls inspiration from the beloved Peruvian chupe.
30 мин Instructions · Open cans of salmon, clams, and crab. · In a separate bowl, whisk all herbs and spices together (thyme, parsley, cayenne, and black pepper).
27 янв. 2012 г. · chunky seafood chowder made with spicy V8 juice. Every bite was delicious, the V8 broth was like slurping up a zippy cocktail sauce.
9 мар. 2014 г. · Spices, garlic, onion and tomato based broth combine with hearty chunks of celery and potato create the perfect back drop for the seafood.
Оценка 4,0 (1) Buttery cod filets, fresh shrimp, and zesty Louisiana spices make this creamy soup unbelievably savory. Great served with cornbread or rice. Submitted by: Jerri ...
Оценка 4,7 (73) · 1 ч 20 мин Ingredients · 1 pound large shrimp, peeled and deveined, tails intact (shells reserved) · 1 pound mussels, scrubbed and debearded · 1/2 pound flounder fillet, ...
Оценка 4,5 (16) 21 сент. 2004 г. · Preparation. Step 1. Heat oil in heavy large pot over medium-heat. Add onion, celery, and green pepper; sauté until tender, about 5 minutes.
1 ч 15 мин ingredients · ⁄4 lb bacon · 1 tablespoon butter · 1 medium onion, minced · 1 stalk celery, minced · 2 large carrots, chopped · 1 jalapeno, minced (or other hot ...
15 февр. 2012 г. · Ingredients · 4 slices of bacon, diced · 2 ribs of celery, diced · 1 large onion, diced · 2 medium carrots, diced · 2 cans (14.5 oz.) diced ...
Оценка 5,0 (1) · 45 мин Red pepper flakes, cayenne pepper, and paprika are the perfect spices for seafood chowder if you want to spice it up and add some heat to this cream-based soup.
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