Оценка4,6(62) · 1 ч 20 мин17 сент. 2019 г. · Steeped in a savory dashi broth, Japanese Spinach Salad uses a simple method called ohitashi to infuse the greens with subtle umami flavor.
22 февр. 2021 г. · Bring a large pot of water to a boil. Blanch the spinach just until wilted, about 30-40 seconds. · Meanwhile, combine dashi with soy sauce and ...
50 минIngredients · Kosher salt · 1 pound (450g) leafy green vegetables, such as curly spinach, watercress, Swiss chard, turnip or beet greens, or bok choy, washed well ...
Оценка5,0(1) · 10 мин9 авг. 2016 г. · Spinach ohitashi salad is a very simple dish as a side or substitute for salad. Simply boil and serve with bonito flakes topping, or sesame seeds if vegetarian.
10 мин26 авг. 2022 г. · Ohitashi is a traditional Japanese dish made by soaking boiled ingredients, mostly vegetables, in dashi broth mainly seasoned with mirin and soy sauce.
Оценка4,7(46) · 10 мин1 июл. 2024 г. · First, wash the fresh spinach. · Boil some water in a pot and add the fresh spinach to the pot as soon as it boils. · Then cool it IMMEDIATELY ...