Оценка 5,0 (275) · 1 ч 5 мин Method · step 1. Heat the oil in a large, heavy pan. Add the onion, gently fry for 5 mins until softened, add the chicken, then fry until lightly coloured.

Оценка 5,0 (142) · 55 мин A light and quick spring chicken and vegetable stew that can be whipped up in less than an hour. This easy one-pot chicken casserole recipe has been ...

Оценка 4,0 (2) · 40 мин Ingredients · 500ml Cooks' Ingredients Chicken Stock · 8 free range chicken thighs, skinned · 150g baby topped carrots · 500g miniature new potatoes · 4 Little ...

50 мин When the chicken and potatoes are cooked, stir in the crème fraîche and sliced spring greens. Simmer on low heat until the greens are soft and tender, 3-4 mins.

This is a tasty and comforting chicken casserole full of fresh green vegetables and aromatic herbs, and I'm using chicken legs which makes it a great value meal ...

This is a tasty and comforting chicken casserole full of fresh green vegetables and aromatic herbs, and I'm using chicken legs which makes this a great value ...

1 ч 10 мин Stir the chicken and courgettes into the pan, cover with a scrunched sheet of wet greaseproof paper, and simmer on a low heat for 20 minutes.

Ingredients · 4 chicken thighs, bone in, skin removed · 1 bunch spring onions, trimmed · 150ml white wine · 400ml chicken stock · 500g small new potatoes, ...

Ingredients · 1 teaspoon vegetable oil · 140 grams pancetta cubes or lardons or chopped bacon · 12 chicken thighs (bone in, with or without skin) · 1 leek ( ...

Оценка 4,2 (62) · 1 ч 30 мин Ingredients · 50 g plain flour · 1 ¼ tsp fine sea salt · ¾ tsp ground black pepper · 8 chicken thighs, boneless, skin on · 15 g olive oil, plus 3-4 Tbsp for ...