Оценка 5,0 (32) · 50 мин 18 мар. 2023 г. · This spring vegetable frittata is a stunning, one-skillet meal loaded with asparagus, leek, peas, creamy goat cheese, and fresh herbs!

Оценка 4,8 (50) · 50 мин 3 апр. 2024 г. · This vegetable frittata by Chef John showcases leeks, baby spinach, asparagus, potatoes, and feta cheese and is perfect for a Mother's Day ...

Оценка 5,0 (2) · 35 мин Spring vegetable frittata is a delicious breakfast or served at any time of the day. It's a one-pan meal that starts on the stove and moves to the oven.

Оценка 5,0 (219) · 30 мин Variation #3: Spring Veggie · 4 spring onions or scallions, chopped · ½ cup chopped asparagus, tender parts · ½ cup frozen peas, thawed · ½ cup halved mini ...

30 мар. 2019 г. · These simple egg frittata recipes make the most of spring produce by using tons of fresh vegetables, including fiddleheads, turnip greens, ...

Оценка 4,6 (16) · 1 ч 30 мин Packed with fresh spring produce and under 500 calories, this cheesy frittata is perfect for midweek dinners or weekend picnics.

Оценка 5,0 (1) · 40 мин 2 мая 2022 г. · This spring vegetable frittata is perfect for the season and full of green veggies and cheese, for breakfast, lunch or dinner.

In a large mixing bowl, whisk together eggs and cream until smooth. Season with salt. Pour the egg mixture into the skillet and gently shake to distribute.

Preparation · Add a dash of oil to a large pan and place over a medium heat. Gently fry the leeks until soft, then throw in the peas, spinach and asparagus.

35 мин Full of yummy spring vegetables like asparagus, broccolini, peas, spinach, and leek, this spring vegetable frittata is packed with ingredients that are ...