3 ч Use this Quick cook Extra Thin beef to create this classic dish, of a beef and mushroom sauce with pappardelle pasta.

2 нояб. 2021 г. · Tender chunks of beef in a luscious mushroom sauce and served over a bed of buttery Pappardelle pasta. Prep time: 10 mins Cook Time: 1 hour Makes: 4 servings

Оценка 4,5 (2) · 1 ч 30 мин Add the cooked, drained pasta, softened butter and half of the grated parmesan to the slow-cooked beef and mushrooms, stirring well until the pasta is coated in ...

11 окт. 2022 г. · Yield: 6 servings. 1½ pounds ground sirloin 3 tablespoons olive oil 1 (8-ounce) package baby portobello mushrooms, sliced

30 мин Ingredients. 8 oz pappardelle pasta (or use fettuccine); 1½ lb lean ground beef; 2 (8-oz) pkg sliced baby portobello mushrooms; 2 Tbsp olive oil ...

85,00 RON 350g Pappardelle with steak andmushroom sauce - a true culinary experience that combines the silky smooth pasta sauce with the tender and flavourful steak.

21 февр. 2024 г. · Thick strands of pappardelle pasta coated in the most luxurious creamy mushroom sauce. It's flavored with aromatics, sherry wine, herbs, and parmesan cheese.

25 мин 22 июн. 2022 г. · Ingredients · 8 oz pappardelle pasta · 2 tablespoons olive oil · 16 oz beef tips · 2 shallots finely diced · 2 portobello mushrooms sliced · 1/4 cup ...

Оценка 3,5 (2) · 15 мин A dish to please a crowd on a cold day! Easily made vegetarian by swapping to quorn beef pieces and veg stock. Great warmed up for lunch the next day too!

20 мин 30 сент. 2024 г. · Ingredients US Metric · Pappardelle Pasta · 1lb Ground Beef · 2 Cups Mushrooms (sliced) · 1 1/2 Cups Chicken Broth · 1 1/2 Cups Grated Parmesan