- Welcome to Bonyeon, the first Steak Omakase in Chicago, where we invite you to experience the art of beef like never before. Our restaurant is dedicated to ...

12 дек. 2023 г. · Bonyeon, an intimate 12-seat spot where chef Sangtae Park deploys his signature restraint through seven rotating courses, each featuring a cut ...

Experience Chicago's first beef-centric omakase, a multi-course study on the nuances of beef cuts layered with Korean flavors by Chef Sangtae Park of Michelin- ...

18 мар. 2024 г. · At their new restaurant Bonyeon, they're finally able to capture the joy of freshly grilled beef, served immediately, in forms that go far beyond the campfire.

top of page. Home · About · Menu · Reservations · Gift Card · Press · Gallery · Career · Contact. _MP_6735-Enhanced-NR_HiRes_AxtarishRes.jpg. Steak Omakase.

$$$$ Maggie Hennessy 26 июн. 2024 г. · Chicago's most unique omakase experience parades premium beef through a multitude of preparations, excelling when it leans into Korean beef-cooking tradition.

Bonyeon, meaning "original" in Korean, is the first Steak Omakase in Chicago created by Chef Sangtae Park and partner Kate Park.

6 мар. 2024 г. · It is well worth it. We went a couple months ago and tell everyone how it was our favorite omakase experience. The meat is so, so good!

1. Omakase Yume. 4.5 (166 reviews). 2.3 mi · 2. Omakase Shoji. 4.9 (23 reviews). 0.8 mi · 3. KAI ZAN. 4.6 (1.3k reviews) · 4. Kyōten. 4.7 (76 reviews) · 5. Q Sushi ...

10 янв. 2024 г. · Sangtae and Kate Park's third spot honors their native Korea through this traditional dining style.