Asian-style dish that may be enjoyed for breakfast, lunch, dinner or as a side dish to a main meal. This recipe is simple, nourishing and full of flavour.
13 минInstructions · Beat the eggs in a medium steam-safe bowl. Add chicken bone broth and coconut aminos. · Add some water in a saucepan that's bigger than the bowl.
Оценка5,0(1) · 22 мин29 мая 2023 г. · Chinese steamed egg is the quintessential comfort food. It is made with eggs, salt, and chicken broth and then topped with soy sauce, sesame oil, and green ...
2 авг. 2022 г. · Instructions · Beat the eggs until they are thin. · Season with fish sauce (or soy sauce) and mirin. · Add 1 cup of broth (or water) to a small pot.
1. Whisk all ingredients and strain through a fine mesh sieve into a 2.5 litre capacity solid steam tray. 2. Place in the Steam oven and Steam at 85°C for 20 ...