Оценка 5,0 (198) · 20 мин 20 дек. 2020 г. · Ingredients · ▢ 2 scallions · ▢ 2 tablespoons ginger · ▢ 1 small bunch cilantro · ▢ 1 ½ tablespoons light soy sauce (or seasoned soy sauce) · ▢ ...

45 мин 30 сент. 2023 г. · Steam for 7-10 minutes or until the fish registers 135F with a meat thermometer. As the fish steams, whisk together the Shaoxing wine, soy sauce ...

Оценка 4,9 (26) · 20 мин 17 июл. 2023 г. · It's a simpler version of a Cantonese dish where a whole fish is steamed, drizzled with soy sauce then hot oil is poured over a green onion and ...

Оценка 4,2 (167) · 45 мин 25 мая 2023 г. · This simple steamed fish recipe relies on lemon juice, a flavorful blend of herbs, and simple foil packets to deliver moist and delicious ...

Оценка 5,0 (1) · 15 мин A Chinese style fast steamed fish recipe, with ginger, chilli and onions and finished with sizzling oil. This is quick, simple, healthy and unbelievably ...

Оценка 5,0 (2) · 30 мин 18 янв. 2022 г. · Ready in less than 30 minutes, this healthy, delicious Steamed Whole Fish is a recipe you don't want to miss out on! With ginger, green onion, and a whole fish,

Оценка 5,0 (548) · 10 мин Put at least 1 inch of water in the bottom of a steamer, cover and bring to a boil. Lay the fish on the steamer's rack, making sure the rack is elevated above ...

Оценка 4,9 (818) · 30 мин Learn how a 2x James Beard Award Winning Chinese Chef cooks this Steamed Fish recipe, drawing from over 50 years of experience.

Оценка 4,4 (9) · 22 мин Step 1. Bring 2 cups cold water to a simmer in a large wok over medium heat. Line a 30cm bamboo steamer with baking paper. Place steamer over water.

Оценка 4,7 (72) · 15 мин 3 июн. 2024 г. · Steamed Fish Soy Sauce Mixture: · ▢ 4 tablespoons light soy sauce · ▢ 2 tablespoons Shaoxing wine , or Chinese rice wine · ▢ 2 tablespoons water