sucuk, азерб. sucuq), также суджу́х (арм. սուջուխ), шужу́к, чужу́к (каз. шұжық) или чучу́к (кирг. чучук; чув. сутă) — традиционные колбасы у тюркских, кавказских, ... |
Sujuk or sucuk (/suːˈd͡ʒʊk/) is a dry, spicy and fermented sausage which is consumed in several Balkan, Middle Eastern and Central Asian cuisines. Etymology and terminology · Dishes prepared with sujuk |
10 нояб. 2024 г. · 10/10 is the only answer. Have you tried our viral Sujuk Shawarma? Open from 6am - 11pm daily ! Order ahead ! ☎️ 9755 0688 187 The Boulevarde, ... |
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