Оценка 4,4 (7) · 50 мин Combine tomato soup, vegetable oil, sugar, vinegar, dry dill and salt and bring to a simmer. Let cool to room temperature. Pour mixture over carrots.

14 сент. 2015 г. · Ingredients · 2 lb baby carrots · 1 green pepper, sliced in strips · 1 onion, sliced in rings · marinade · 1 can tomato soup · 1 cup granulated sugar ...

Оценка 4,7 (7) · 8 ч 40 мин 25 июл. 2024 г. · These easy marinated carrots, onion, and green bell pepper are flavored overnight with a vinaigrette of tomato soup, sugar, oil, ...

50 мин Combine tomato soup, vegetable oil, sugar, vinegar, dry dill and salt and bring to a simmer. Let cool to room temperature. Pour mixture over carrots.

Продолжительность: 5:56
Опубликовано: 11 янв. 2024 г.

Оценка 5,0 (5) · 20 мин We have carrots, onion, and bell pepper marinated in a sweet and sour sauce. It's got lots of ingredients, like sugar, Worcestershire sauce, tomato soup, ...

5 нояб. 2023 г. · Pour marinade over vegetables, the longer the carrots marinate, the better. Pour 1 can of tomato soup over the casserole and heat until bubbly.

PS: For tomato soup, if you cannot find the one that meets your nutritional guideline, it's better to make your own by combining tomato paste (no salt added) ...

30 мин In saucepan, combine tomato soup, oil, sugar, vinegar, mustard and Worcestershire. Heat until boiling. Pour over carrots, pepper and onion and stir.

A combination of cooked carrots, onions, and green peppers, marinated overnight in a tangy, sweet-sour sauce made with tomato soup, vinegar, sugar, and spices.