Place it on the barbecue, over a medium heat, and cook for 10 to 15 minutes. After a couple of minutes it will start to smoke. |
1 tbsp olive or canola oil · 200g frozen edamame, baby broad beans or peas · 1 × 320–350g pack stir-fry vegetables · 160g sweet chilli hot smoked salmon, or any ... |
Оценка 4,9 (21) · 19 мин 25 февр. 2022 г. · Salmon fillets glazed with a mixture of sweet chilli sauce, soy sauce and lime juice and baked until flaky. Only 4 ingredients are needed ... How to Make Sweet Chilli... · What to Serve With Sweet... |
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