This study represents the phytochemicals and antinutrient constituents of sweet potato using different solvents namely ethyl acetate, chloroform, methanol and ... |
22 окт. 2024 г. · The purpose of this study was to compare the nutrient and antinutrient content of two improved sweet potato varieties released for drought prone areas of ... |
The anti-nutritional factors detected in the sweet potato varieties included phytates, oxalates and tannins. Mean values obtained were 9·93 mg/100 g for phytate ... |
28 февр. 2023 г. · These tasty tubers contain a surprising variety of different vitamins, minerals, and antioxidants – along with a healthy serving of Paleo carbs. |
21 нояб. 2024 г. · These results reveal that the leaves contain an appreciable amount of nutrients, vitamins and mineral elements and low levels of toxicants and should be ... |
The purple midrib sweet potato leaves were further analyzed for nutrient and anti-nutrient retention after cooking (with and without lemon) and open sun-drying ... |
Varietal differences in oxalic, phytic, and tannic acid concentrations were noted. |
8 мая 2017 г. · It is confirmed that both sweet potato varieties are good, both in their nutrient and antinutrient contents. However, Berkume (yellow fleshed) ... |
These results reveal that the leaves contain an appreciable amount of nutrients, vitamins and mineral elements and low levels of toxicants. |
| Novbeti > |
| Axtarisha Qayit Anarim.Az Anarim.Az Sayt Rehberliyi ile Elaqe Saytdan Istifade Qaydalari Anarim.Az 2004-2023 |