55 мин 30 апр. 2024 г. · Roasted for 40 minutes until incredibly tender, the eggplant has such a wonderful texture to craft this classic Syrian dip, with tahini garlic and parsley.

23 дек. 2021 г. · Eggplant Mutabal (Smoked Eggplant Dip) has charred smokey eggplant, tangy labneh (strained yogurt), garlic, nutty tahini, lemon juice, and olive oil.

Оценка 5,0 (10) · 40 мин 10 авг. 2022 г. · Mutabal is prepared with fire roasted eggplants, garlic, lemon juice, tahini (paste made from sesame seeds) and a smattering of herbs and spices.

Оценка 4,6 (5) · 40 мин 21 сент. 2016 г. · Baba ganoush, a traditional Syrian smoky eggplant dip with walnuts and pomegranate molasses! Perfect served with warm pita.

Оценка 5,0 (23) · 50 мин Classic Baba Ganoush is made by roasting eggplants until soft, scooping out the insides, and mashing with tahini, garlic, and spices.

Mash the eggplant with a fork. Add the yogurt, tahini, garlic, lemon juice, salt, and paprika, and mix until blended well.

Оценка 5,0 (19) · 1 ч 10 мин 12 мая 2020 г. · Try this Roasted Eggplant Dip made with simple ingredients such as onions, eggplant, tomato paste, pomegranate molasses, paprika and garlic cloves.

Оценка 5,0 (5) · 40 мин 8 июл. 2024 г. · Mutabal is a creamy Middle Eastern eggplant dip with a velvety texture and a smoky flavor. The flesh of roasted eggplant is mixed with tahini, yogurt, garlic, ...

Оценка 5,0 (61) · 25 мин 18 мар. 2021 г. · This yummy mutabal is creamy, garlicky, slightly smoky and sooo tasty. A quick and easy dip for an appetizer or side. (Gf, and vegatarian)