1 ч 10 мин15 июн. 2023 г. · Ingredients · 1 dozen Eggs · ¼ cup of Soy Sauce · 5 tbsp of Dark Soy Sauce · 3.5 cups of Water · 8 cloves of Garlic (peeled) · 2 Taiwan Red Tea Bags ...
Оценка5,0(11) · 24 ч 20 мин10 июн. 2017 г. · Combine water, spice mix, soy sauces, ginger in a large pot (basically everything but the eggs and the tea). Bring to a boil. Simmer for 10 ...
35 минInstructions · Clean the eggs. · Place all the ingredients in a pot with eggs in one single layer. · Cover with enough water and bring to a boil over high heat.
10 апр. 2020 г. · This traditional Taiwanese tea egg recipe combines soft-boiled eggs, black tea, soy sauce and spices, resulting in a delicious and unique ...
Оценка4,7(37) · 24 ч 15 мин2 нояб. 2016 г. · This authentic recipe for Chinese tea eggs yields not just a flavorful egg (from spices, soy sauce, and rice wine), but also a soft yolk!
In a POT, boil 3 cups of water. Turn heat off. Steep the tea bags into the water for 5 minutes. Take the tea bags out. · Add soy sauce, sugar, and Tea Egg spices ...
Оценка4,7(7) · 9 ч 15 мин17 нояб. 2011 г. · Instructions · In a large pot, cover your eggs with cold water and add in dark soy sauce, tea leaves, star anise, five spice powder, and salt.