20 мар. 2023 г. · Sodium: 878 mg. Tamari and soy sauce are both high in sodium, and when sodium is eaten in excess, it can lead to bloating, headaches and more. |
18 мар. 2022 г. · Tamari sauce has approximately 233 mg of sodium per tablespoon compared to soy sauce's 900 mg of sodium per tablespoon. Neither are a good ... |
18 июн. 2022 г. · Tamari is a little thicker and less salty, while soy sauce has a thinner consistency and leaves a burst of salt on the tongue. |
22 нояб. 2022 г. · Although it's lower in sodium than soy sauce, tamari still packs a salty punch with up to 830mg sodium per tablespoon – that's 42% of the ... |
21 июл. 2023 г. · Made by fermenting coconut palm sugar and salt, coconut aminos are milder and sweeter than soy sauce and much lower in sodium. They make an ... |
However, you can find low-sodium versions of tamari. Though tamari also contains more protein and less preservatives than soy sauce, it also can be more ... |
11 янв. 2021 г. · Tamari and soy sauce have essentially the same sodium level. Tamari has 980 mg per tablespoon (source) and soy sauce has 902 mg sodium per ... |
31 янв. 2023 г. · Tamari and soy sauce have similar nutritional make-up, including a high sodium content, so be sure to moderate your consumption. If you have ... |
8 мая 2022 г. · Chinese dark soy is thicker, aged longer, less salty, more sweet, excellent for coloring. Tamari is less salty than Chinese light soy, which I'd ... |
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