tamarind curry fish - Axtarish в Google
Оценка 5,0 (109) · 50 мин Ingredients · 1 tbsp rapeseed oil · 1 large onion, finely chopped · 3 garlic cloves, crushed · 30g root ginger, finely chopped · 1 tsp brown mustard seeds · 10 ...
Оценка 4,7 (10) · 50 мин This tangy fish curry is an authentic coastal Indian dish that is ready in less than an hour.
Оценка 4,0 (1) · 20 мин This tangy, spicy fish curry goes well with fluffy white rice. Use any firm fleshed fish of your choice (or even shrimp, if they're your preferred seafood).
Оценка 4,3 (3) Ingredients (16) · 2 tbs coconut oil · 4 whole dried chillies · 1 tbs brown mustard seeds · ½ tbs coriander seeds, lightly crushed · 2 sprigs fresh curry leaves ...
Оценка 5,0 (12) · 35 мин Stir in the tamarind paste. Add the fish fillets, generously season with ground black pepper, cover and simmer for 10 mins. Take off the lid, carefully turn the ...
Оценка 4,0 (2) · 1 ч This is a dish that brings those achar flavours into a fish curry. It is best made with a solid white fish like halibut or hake, as white fish allows the achar ...
Продолжительность: 7:17
Опубликовано: 20 авг. 2023 г.
This is a super simple, spicy and tangy curry. You can almost use any bigger variety fish for this curry, Amma usually makes this fish curry with King fish.
Оценка 4,8 (4) · 1 ч 5 мин This South Indian Fish curry is cooked with minimal spice and tamarind in a rich tomato gravy, quick and easy too.
26 сент. 2024 г. · Featuring snapper fillets, this curry is inspired by Rick Stein's Indian adventures. The fish dish uses madras curry flavours of tamarind and green chillies.
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