27 июн. 2024 г. · 1. Preheat the oven to 550°F (285°C) with a pizza steel or an upside-down sheet tray. 2. Spread prepared pizza sauce evenly over the rolled dough.
Оценка4,0(485) · 4 ч 5 минThis recipe is part of our complete recipe for a Chicago thin-crust pizza. View the recipes for the dough, Chicago-style Italian sausage and accompanying sauce.
25 янв. 2023 г. · Tavern style is the square-cut thin crust pie that most Chicagoans grow up eating. It's crisp in bite, sweet and herbaceous in sauce, and balanced in toppings.