21 сент. 2019 г. · Place an a microwave safe container (lid off) and microwave for approx. 10 minutes or until all liquid has been absorbed. No need to stir ...

Yes, I use a 3:1 ratio of water/teff, about 4 minutes on high and stir a few times during cooking. It takes less time and tastes every bit as good!

15 мин 7 апр. 2023 г. · Teff Porridge is a healthy, naturally gluten-free alternative to regular oat porridge. It's got a fine, grainy texture, not slimy at all! FAQ - all about teff · Ingredients · Instructions · Variations

Оценка 5,0 (2) Cover the pot and cook for about 15 to 20 minutes. Check the teff at 15 minutes: all the water should be absorbed and the teff should be soft and almost creamy.

Instructions · Toast teff over medium heat in a heavy saucepan. Stir constantly until it starts to pop. · Add water slowly, stir and bring to a gentle boil.

Оценка 4,0 (98) · 5 мин Stir together rolled oats, teff, salt, cinnamon and chopped apricots or raisins in a medium microwave-safe bowl. Bring water to a boil and pour over mixture.

Оценка 5,0 (6) · 23 мин 11 нояб. 2020 г. · Reduce to a simmer, cover, and cook for 20 minutes, until the water is absorbed. Remove from heat, and fluff with a fork before serving.

Продолжительность: 8:09
Опубликовано: 15 янв. 2023 г.

Оценка 5,0 (2) · 30 мин 29 дек. 2022 г. · To a saucepan, add the teff, 2 cups water and 2 cups plant milk of choice. Whisk this mixture well and bring to a boil.

25 мин Easy, gluten-free Teff porridge breakfast meal, drizzled with cream, and syrup and topped with almonds and cherries.