tempura shrimp - Axtarish в Google
Оценка 4,7 (145) · 45 мин 6 июл. 2011 г. · Learn to make my crispy Shrimp Tempura recipe with a light, airy coating that doesn't absorb oil thanks to my batter and frying techniques.
Оценка 4,7 (22) · 30 мин 25 янв. 2020 г. · Shrimp Tempura is a Japanese dish made with fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy.
Оценка 4,1 (37) · 35 мин Crispy, Japanese-style tempura shrimp made with homemade tempura batter. Serve them as an appetizer, main dish, or finger food at your next party.
Оценка 4,8 (42) · 35 мин 23 мар. 2023 г. · Light, crispy airy Ebi Tempura is easier to make at home then you think. Be sure to make a lot because they go fast!
Оценка 5,0 (17) · 40 мин Ingredients · 1 1/2 cups (180 g) pastry flour (see note) · 1/2 tsp salt · 1/2 tsp baking soda · 1 cup (250 ml) ice water · 1/2 tsp (2.5 ml) rice vinegar · 1 lb ...
Оценка 4,8 (5) · 8 мин 10 мар. 2023 г. · Ingredients · ▢ 1 pound large shrimp · ▢ 1 cup All-Purpose Flour · ▢ 1/4 cup Cornstarch · ▢ 2 tbsp Baking Powder · ▢ 1/2 cups Cold Water
Tempura is a typical Japanese dish that usually consists of seafood and vegetables that have been coated in a thin batter and deep fried.
Оценка 5,0 (8) · 35 мин 6 апр. 2023 г. · This easy Japanese shrimp tempura recipe has a batter so light and crispy you can't resist! Perfect with a soy-based dipping sauce.
Оценка 5,0 (3) · 20 мин 1 февр. 2024 г. · Chef John's technique for shrimp tempura produces a light, crispy coating that can be used for a variety of other meats and vegetables.
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