Оценка 4,5 (2) roll. to flatten dough to an even thickness with a rolling pin. dress. to prepare a food for cooking. combine. to mix or blend two or more ingredients.

20 сент. 2016 г. · "Walzen" in German means to roll, flatten, or compress something by applying pressure, such as in rolling dough or flatting metal. Is ...

7 июн. 2021 г. · Starting in the center of the dough block or disk, use even pressure to roll the dough away from you. Rotate the dough 90 degrees and repeat, ...

Roll. to shape into a round mass; to wrap a flat, flexible piece of food around on itself; to flatten dough to an even thickness with a rolling pin ; Rotate. To ...

31 янв. 2019 г. · As you roll it out, pick it up, reflour underneath, and rotate it. That way it won't stick. If you only roll in one direction the whole time, ... Can anyone help with flattening out dough? - Reddit How do pastry chefs get evenly thick rolled/cut-out cookies? Why are french rolling pins tapered? What does the taper do? How do you roll out pie dough to be even? : r/AskBaking - Reddit Другие результаты с сайта www.reddit.com

Roll, To shape into a round mass; to wrap a flat, flexible piece of food around on itself; to flatten dough to an even thickness with a rolling pin. Rotate ...

14 апр. 2015 г. · Flatten the dough the palm of your hand. Use fast movements, with as little contact as possible with the dough to avoid warming it.

7 мар. 2024 г. · Simply divide your dough into small portions, then use the rolling pin to flatten each portion into a thin, round shape. Rotate the dough as you ...

27 сент. 2024 г. · They allow you to cover more surface area with fewer passes, which can help maintain an even thickness and prevent overworking the dough. Weight ...