Butterfly, To split foods in the middle without completely separating the halves, then spreading the halves to resemble a butterfly. ; Cut in, To work a solid ... |
to split foods in the middle without completely separating the halves, then spreading the halves to resemble a butterfly. This exposes more of the food's ... |
to split foods in the middle w/o completely separating the halves, then spreading the halves to resemble a butterfly. chop. to cut into irregular pieces. |
To split foods in the middle without completely separating the halves, then spreading the halves to resemble a butterfly. ______ 7. To work a solid ... |
To split foods in the middle without completely separating the halves then sppreading the halves to resemble a butterfly. Blanch, To partially cook fruits ... |
Food Cooking Terms ; Butterfly, To split foods in the middle without completely separating the halves, then spreading the halves to resemble a butterfly. |
8 янв. 2009 г. · Butterfly: To split food, such as ... middle without completely separating the halves. Opened flat, the split halves resemble a butterfly. |
Butterfly: To split such foods as shrimp or pork chops, through the middle without completely separating the halves. Opened flat, the split halves resemble ... |
26 янв. 2022 г. · To split foods in the middle without completely separating the halves, then spreading the halves to resemble a butterfly. ______ 7. To ... |
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