Оценка 4,9 (1 942) · 2 ч 50 мин I'm going to show you how to make classic, spicy, traditional napa cabbage kimchi called tongbaechu-kimchi, aka baechu-kimchi or pogi-kimchi. Easy Kimchi · Emergency Kimchi · Vegan kimchi · Korean kimchi recipes

Продолжительность: 16:30
Опубликовано: 22 июн. 2014 г.

Traditional kimchi recipe (Tongbaechu-kimchi: 통배추김치). Количество просмотров3M. · 22 июн 2014Maangchi. Full recipe: http://www.maangchi.com/recipe/ ...

Оценка 4,0 (294) · 52 ч 15 мин This tongbaechu kimchi, made with whole napa cabbage, is a wonderful way to witness firsthand the magic of preservation by salting.

21 февр. 2016 г. · 1) Смешайте воду и сладкую рисовую муку в небольшом горшке. Хорошо перемешать деревянной ложкой и варите смесь на среднем огне около 10 минут, ...

23 янв. 2015 г. · Classic, spicy, traditional napa cabbage kimchi called tongbaechu-kimchi, aka baechu-kimchi or pogi-kimchi. But this dish is so common and iconic among Koreans.

2 ч 50 мин My classic, spicy, traditional whole leaf napa cabbage kimchi recipe that I've been using for years and years. Spicy, fermented, and delicious.

3 ч 1 окт. 2020 г. · Tongbaechu Kimchi · 1. Cut a 3-inch slit through the core of the cabbage. · 2. Fill a large bowl with water and dunk the cabbage in the water.

Продолжительность: 5:39
Опубликовано: 22 нояб. 2022 г.

Tongbaechu-kimchi is a traditional, very common and iconic Korean side dish made of fermented nappa cabbage, chilli peppers and vegetables. Besides other ...