Tourlou or briam is eaten lukewarm, but also cold accompanied by spicy feta cheese and toast. It is made in the oven or in the pan.

1 авг. 2014 г. · This dish also goes by the name briam from the Turkish version and is also very similar to the traditional French dish ratatouille. Full of ...

Оценка 4,3 (6) 14 мая 2019 г. · Ingredients · 1 Chinese eggplant · 2 zucchinis · 2 small potatoes, peeled · 1 medium onion, peeled · ​4 mushrooms · 1 cup crumbled feta cheese ...

21 июн. 2021 г. · Every Greek chef has their own version of briam, also known as tourlou tourlou. In simple terms it's roasted mixed vegetables. Zucchini, eggplant, and onion ...

Оценка 4,9 (72) · 1 ч 5 мин 16 нояб. 2023 г. · Briam, also known as tourlou, is one of those traditional Greek dishes that has it all – hearty, healthy, delicious and easy to prepare.

Briam or Tourlou-Tourlou ... It is one of the best and finest summer foods that makes use of all the vegetables you have: peppers in all colors, carrots, onions ...

21 сент. 2017 г. · The best thing about this dish, which is called “briam” (bree-AHM) or also “tourlou-tourlou”, is that there is really no need to be precise ...

16 мая 2022 г. · Tourlou Tourlou means “all mixed up” and is a Greek take on ratatouille. This traditional Greek vegan dish is basically a medley of ...

Briam comes from the Turkish and also goes by the name, tourlou tourlou, which literally means all mixed together. It's a dish that can be eaten both hot and ...