Оценка5,0(2) · 26 чPortuguese salt cod stew (bacalhau or bacalhoada) is layered and baked in the oven. Made with salt cod, potatoes, hard boiled eggs, onions, olives, ...
45 мин12 дек. 2022 г. · Its combination of tender, flavorful cod, yummy potatoes, sautéed onions, and scrambled eggs make it a tasty, inexpensive and satisfying meal.
Bacalhau à Gomes de Sá is one of the most famous Portuguese cod recipes. The recipe was created by chef Jose Luis Gomes de Sa Junior in the late 19th century.
15 февр. 2021 г. · Bacalhau à Gomes de Sá · 700 g cod · 250 g sliced onion · 1 kg potatoes · 100 ml olive oil · 3 eggs · Coriander · 1 bay leaf · Olives; Salt and ...
Оценка5,0(1) · 55 минBacalhau à Braga is a traditional northern Portuguese cod dish that combines fried cod loins topped with braised peppers, tomatoes, and onions.