This recipe is based on 5 pounds of Salmon or Steelhead. Start with an appropriate sized dish and add 2 quarts of cold filtered water.

Оценка 4,6 (132) · 4 ч 15 мин Traeger Smoked salmon makes it easier than ever to indulge in smoke salmon whenever you feel like. Try this slow smoke at 180 for 4 to 6 hours.

This recipe ended up turning out fantastic and it may even be my favorite. It's amazingly simple and I'd love to hear what you all think.

Оценка 4,6 (132) · 4 ч 15 мин Smoke your salmon for 3-4 hours, at 225 degrees Fahrenheit until it reaches an internal temperature of 145 degrees Fahrenheit.

2 ч 50 мин Turn Traeger on, set to 180F. · Rinse and pat dry filet, cover the top in coarse ground salt, place in fridge for 40 minutes to 1 hour. · Rinse and pat dry filet.

Оценка 5,0 (47) · 1 ч 50 мин Place the salmon directly on the grill grates of your Traeger and smoke for 1.5-2 hours (time can vary depending on the size) until the internal temperature ...

Оценка 5,0 (6) · 16 ч 15 мин 24 сент. 2022 г. · This Traeger smoked salmon recipe is pellet grill perfection! Made with brown sugar & salt dry brine and hot smoked until done and delicious.

1 ч 15 мин 27 мая 2022 г. · This easy Traeger Smoked Salmon recipe is seasoned with a homemade spice rub blend and then topped with an optional honey lemon BBQ glaze sauce.

Оценка 5,0 (5) · 1 ч 5 мин 19 мар. 2023 г. · This no-brine smoked salmon recipe is the quickest way to get delicious smoked salmon. Just brush the salmon with the easy homemade salmon glaze and smoke it ...

Продолжительность: 4:16
Опубликовано: 11 июн. 2013 г.