tsingtao spring rolls - Axtarish в Google
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5,79 € Mini spring rolls filled with vegetables. Frozen. 60 pieces. Cooking Direction: Fry at 177°C for 4-6 min. until golden brown.
Vegetarian hand-rolled mini spring rolls filled with cabbage, carrots, onions, potatoes, peas, and mushrooms.
Оценка 4,5 (4) · 28,97 € Rolled wheat flour dough sheets filled with vegetables, frozen. Ingredients: wheat flour, cabbage, green bean seeds, glass noodles, spices, onions, starch, ...
Оценка 3,2 (11) · 3,00 £ · В наличии Cooking Guidelines. Deep Fry - From Frozen. Preheat the pan of oil to 180°C /350°F and fry for 8-10 minutes until the Spring Rolls are crispy and golden brown.
Ingredients: Pastry (Wheat Flour, Water, Salt), Filling (Cabbage, Carrot, Soybean Protein, Green Bean, Onion, Champignons, Soybean Oil, Bean Vermicelli, Corn ...
135,00 SEK IngredientsWheat flour, cabbage, carrots, green beans, vermicelli, (pea and corn starch), onion, starch, rapeseed oil, flavor enhancer: E621, salt, ...
These soft and crispy rolls are filled with fresh vegetables and coated in a soft dough that goes well with various sauces. An ideal light lunch or tasty snack.
Each pack contains 900g of delectable vegetarian mini spring rolls, crafted with the finest ingredients to ensure exceptional taste and quality.
2,99 £ В наличии Ingredients: Wheat Flour, White Cabbage, Water, Carrot, Green Sword Bean, Potato, Mushroom, Palm Oil, Onion, Sesame Oil, Corn Starch, Salt, Sugar
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