tuna cakes recipe - Axtarish в Google
Оценка 5,0 (8) · 25 мин 21 мар. 2022 г. · Tuna patties are small fishcakes made with canned tuna, mayonnaise, mustard and breadcrumbs, similar to a crab cake. Also called tuna cakes, ...
Оценка 4,6 (628) · 25 мин 7 июн. 2024 г. · Ingredients · 2 eggs · 2 teaspoons lemon juice · 10 tablespoons Italian-seasoned bread crumbs · 3 tablespoons grated Parmesan cheese · 3 (5 ...
Оценка 5,0 (99) · 30 мин 15 июн. 2024 г. · Drain the tuna well. Place it in a medium bowl and flake it with a fork. Mix in the mayonnaise, Dijon mustard, minced garlic, eggs, kosher salt, ... Ingredients · Variations · Instructions · Recipe FAQs
Оценка 4,8 (93) · 18 мин Method · Make the tuna mixture: In a medium bowl, combine the tuna, mustard, torn white bread, lemon zest, lemon juice, water, parsley, chives, and hot sauce.
Оценка 5,0 (23) · 18 мин Combine tuna with garlic, dried parsley, dried dill, onion powder, onion, celery seeds, red pepper, lemon juice and zest, salt and pepper, mayo, eggs, and ...
12 мар. 2023 г. · Divide the tuna mixture into 4 portions and shape each into patties 3–4 inches wide. Place on a plate or baking sheet lined with parchment paper ...
1 ч 9 июл. 2024 г. · TUNA CAKES · 1 cup frozen peas · 750g Sebago potatoes, peeled, cut into 2cm cubes · 50g unsalted butter · 3 garlic cloves, finely minced · 2 ...
Оценка 4,0 (962) · 40 мин 18 янв. 2024 г. · Form the tuna mixture into 8 patties. In a medium nonstick or well-seasoned cast-iron skillet, add just enough oil to coat the bottom of the pan ...
Оценка 4,8 (21) · 25 мин 20 июн. 2022 г. · Place the tuna, green onion, parsley, breadcrumbs, eggs, mayonnaise, seasoning salt, and lemon juice in a bowl. Mix the ingredients together ...
Оценка 4,1 (30) · 50 мин Ingredients (8) · 4 sebago potatoes, peeled · 425g can Coles Tuna, in spring water, drained · 1 egg · 1 carrot, grated · 1 celery stick, finely sliced · Coles White ...
Novbeti >

 -  - 
Axtarisha Qayit
Anarim.Az


Anarim.Az

Sayt Rehberliyi ile Elaqe

Saytdan Istifade Qaydalari

Anarim.Az 2004-2023