Оценка 5,0 (1) · 50 мин Chop oatmeal in food processor. Set aside. Chop celery, pepper, and carrots. Mix all ingredients together until well blended; shape into loaf. |
cans tuna, drained and flaked; 1 cup rolled oats, uncooked; 1/2 cup chopped celery; 1/4 cup chopped onion; 2 eggs; 1/2 tsp. salt; 1/8 tsp. pepper; 1/2 cup milk. |
Mix together first 8 ingredients (tuna, celery, egg, oats, milk, lemon juice, onion, and pepper) in a bowl. Put in an 8x8 inch pan. Bake for about 50 minutes. |
In mixing bowl, combine all ingredients. Pack into 9 x 5 inch loaf pan. Place pan inside pot. Cover and bake at Setting #3 1/2 for 1½ to 2 hours. |
Оценка 3,5 (10) · 45 мин Canned tuna is seasoned with cayenne pepper, black pepper, parsley, and horseradish in this recipe for tuna loaf. |
19 июл. 2014 г. · 2 (6 1/2 or 7 oz.) cans chunk light tuna in water, drained and flaked 1 c. Quaker Oats (quick or old fashioned), uncooked |
Оценка 4,0 (9) · 1 ч Preheat oven to 350 degrees. · In a large bowl, stir together tuna, breadcrumbs, egg, bell pepper, and onion. · Pack ingredients into a large, greased loaf pan. |
Add the milk, egg, oats, bran, wheat germ, onion, sunflower seeds, and lemon juice to the bowl. Spoon the mixture into the loaf pan. Bake for 45 minutes or ... |
Оценка 4,0 (8) · 40 мин Ingredients · Preheat oven to 350 degrees F (175 degrees C). · Mix tuna, cream of chicken soup, milk, cracker crumbs, bread crumbs, onion, egg, and black pepper ... |
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